Amy's Kitchen lentil soup recalled across Canada due to container defects
The Canadian Food Inspection Agency issued a recall Friday for a specific lot of Amy's brand Organic Lentil Soup (Less Sodium) over container integrity issues and spoilage risk.
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A popular canned soup brand is part of a nationwide recall after container defects were identified. The Canadian Food Inspection Agency announced Friday, June 26 that canned soup produced by Amy's Kitchen LLC is being recalled due to microbial contamination classified as "non-harmful," meaning the risk to health is considered low.
"Amy's brand Organic Lentil Soup (Less Sodium) recalled due to container integrity defects and spoilage," the CFIA stated.
The recall applies specifically to the 398-millilitre can with universal product code 0 42272 90583 6, lot number 60D0924, and a best-before date of April 2027. Consumers who may have purchased the recalled product are advised not to use, sell, serve, or distribute it.
Amy's Kitchen is an American company based in California that produces organic food, as well as gluten-free, vegan, and vegetarian options. The CFIA has categorized the recall as class three, meaning there is low risk that consuming the product may result in undesirable health problems. While class three recalls are not considered urgent from a safety standpoint, they apply to food products that do not meet regulatory standards or quality requirements.
