Eat & Drink — Page 2
Kozhi opens in Chinatown as Somerset Street transforms into dining destination
An upscale fried chicken spot from a veteran chef joins nine other new restaurants reshaping Chinatown's culinary identity this year.
Lansdowne Farmers' Market reveals surprises beyond organic overpriced eggs
A visitor discovered quail eggs with surprisingly tough shells, artisanal soups, and beeswax hand cream at Ottawa's newly reopened...
Spicy Man serves authentic Chinese with heat levels for every palate on Merivale
Owner Amanda Shi's Sichuan and Northeastern Chinese restaurant has been drawing crowds with its tiered spice levels and offal dishes...
Five new restaurants bring fresh dining to Ottawa this summer, from Ruby's to Junior & The Kid BBQ
Openings range from a Canadian-European spot in the historic Clarendon Courtyard to a new Bangkok-style barbecue location on Beechwood Avenue.
Ottawa mattress maker Obasan handcrafts organic sleep systems at carbon-neutral workshop
The family-owned Canadian company, founded in 1985, makes each mattress to order using certified organic materials and allows customers...
Ayla's Social Kitchen in Little Italy deploys global flavours from Mediterranean to Iran
Chef Amir Aghaei, a self-taught civil engineer turned cook, specializes in Mediterranean fusion on Preston Street. His kebabs highlight...
Little Victories coffee stand debuts at Bluesfest with espresso martinis and nitro brews
The cafe chain set up its first-ever festival location at LeBreton Flats, serving specialty drinks to tired volunteers and festivalgoers.
Six must-try brunch spots across Ottawa worth the visit this weekend
From sourdough pancake stacks at DUKES on Adeline to all-day breakfast at the King Eddy on Clarence, here's where to start if you're...
Little Italy's Sanguiccio Deli-Cafe makes everything from scratch, waits included
Owner Genio Ienzi bakes his panini buns, grinds his pepper, makes his sausages—all at his own pace on Preston Street. Sandwiches run $16.
Six Ottawa restaurant patios worth soaking up the summer sun
From Dow's Lake water views to Preston Street rooftop margaritas, these spots are serving good food and better vibes on their decks.
Self-taught chef Amir Aghaei deploys global flavours at Ayla's Social Kitchen on Preston
Little Italy restaurant showcases Aghaei's worldly approach to cooking, with standout dishes like lamb shank with mushroom risotto.
Genio Ienzi makes everything from scratch at Little Italy's Sanguiccio Deli
The owner-operator bakes his own panini bread, grinds his pepper, and makes his sausages by hand — and you'll wait 15 minutes for the payoff.
