Cactus Club's summer menu brings back Frosé and a $9 smash burger
The downtown Toronto spot launches new seasonal plates and cocktails, with The Niner smash burger leading Happy Hour deals at all locations.
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Cactus Club has dropped a summer menu built around patio season, leading with The Niner — a $9 smash burger that's available exclusively during Happy Hour at all locations.
The burger keeps it simple: smashed beef patty, melted cheese, pickles, onions, and burger sauce on a toasted brioche bun. It's the kind of move that signals serious patio eating is here.
Beyond the Niner, the menu refreshes with a Scallop & Prawn Ceviche described as bright and refreshing — exactly what you want when the city heats up. A Lemongrass Noodle Salad rounds out the lighter options.
On the drinks side, the fan-favourite Frosé has returned with its signature strawberry notes. A new White Sangria offers bright, fruit-forward sipping. The Paloma Rosa — tequila, citrus, and a hint of spice — reads as the new summer go-to.
With multiple locations across Toronto and the downtown space known for summer memories, the timing positions Cactus as a reliable spot for the season. The combination of a solid burger deal, refreshed plates, and returning cocktails hits the basics of summer dining.