McDonald's World Heist menu brings global dishes to Canadian restaurants
Starting today, locations across Canada feature flavors from Australia, Spain, France, Japan and Sweden—including stroopwafel McFlurry and pulled-pork sandwiches.
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McDonald's has opened its menu vault again, bringing back its World Heist concept with a fresh lineup of globally inspired items available at Canadian restaurants starting today.
The seven-item rotation features dishes sourced from menus around the world. From Australia comes the Chicken Parmi Burger—crispy chicken topped with marinara sauce, creamy parmesan sauce, shredded lettuce and white processed cheese on a soft potato bun. Spain's contribution is the McExtreme Pulled Pork: pulled pork in BBQ sauce, hickory-smoked bacon, crispy onions and chipotle sauce.
France sends its Cheesy Bacon McFlavour Fries, classic fries topped with creamy double cheddar cheese sauce and hickory-smoked bacon. Japan offers two items: Garlic & Black Pepper Chicken McNuggets with garlic and black pepper breading, and Black Garlic Sauce for dipping. Sweden contributes a Truffle-flavoured Mayo-style Sauce—creamy mayo with a hint of truffle.
For dessert, there's the Stroopwafel McFlurry, based on the classic Dutch waffle treat: vanilla soft serve swirled with caramel-flavoured cinnamon waffle cone pieces and caramel sauce.
The World Heist menu is available for a limited time at participating restaurants across Canada. The concept debuted last year and returns as a seasonal rotation.
Good to know
What countries are featured on McDonald's World Heist menu?
McDonald's World Heist menu features dishes from Australia, Spain, France, Japan, and Sweden, plus a dessert inspired by Dutch stroopwafels.
What's on the Stroopwafel McFlurry?
The Stroopwafel McFlurry features vanilla soft serve swirled with caramel-flavoured cinnamon waffle cone pieces and caramel sauce.
What does the Chicken Parmi Burger include?
The Chicken Parmi Burger from Australia has crispy chicken topped with marinara sauce, creamy parmesan sauce, shredded lettuce and white processed cheese on a soft potato bun.
