Mythos Greek frozen yogurt chain opens first North American location on St. Clair East
The Aruba-based froyo brand known for low-sugar, high-protein Greek yogurt and unique toppings is making its Canadian debut in Toronto.
The day's top stories, food & events — every morning at 7. Unsubscribe anytime.
Mythos Greek Frozen Yogurt is bringing its cult following to Toronto. The Aruba-founded chain, known for its low-sugar, high-protein base of 2 per cent Greek yogurt and distinctive toppings like baklava, figs, and olive oil, is opening its first Canadian location as part of broader North American expansion.
Founded on the Caribbean island of Aruba, Mythos has grown to four locations in just around two years—two in Aruba, one in New York, and one in Bogota, Colombia—building a surprising fan base given the island's small population. The chain has become particularly popular among health-conscious consumers seeking indulgence without excess sugar.
No specific opening date or Toronto address has been announced beyond the company's claim that the location is "opening soon." Mythos may face competition from Kela, a similar concept focused on accessible Greek frozen yogurt that recently opened on St. Clair East and drew immediate enthusiasm upon launch.
The expansion reflects growing consumer appetite for premium frozen treats in Toronto, especially those marketed as healthier alternatives to traditional ice cream. Froyo chains have been capitalizing on record summer temperatures and a broader shift toward functional foods.
Good to know
What kind of frozen yogurt does Mythos serve?
Mythos Greek Frozen Yogurt serves low-sugar, high-protein Greek yogurt made from 2 per cent Greek yogurt, topped with distinctive options like baklava, figs, and olive oil.
How many Mythos locations exist outside Toronto?
Mythos has four locations total: two in Aruba, one in New York, and one in Bogota, Colombia.
